contains nine strains of live probiotics cultured together on a non- dairy whole-food medium and then combined with growth-stimulating prebiotic Organic Apples, and Organic Inulin sourced from Organic Jerusalem Artichokes.
The live probiotics in Probiotic All-Flora, including revered probiotic strains such as Lactobacillus acidophilus, Lactobacillus rhamnosus, and Lactobacillus helveticus, help support optimal digestive and immune system function.*
When the culturing of Probiotic All-Flora is complete, the synbiotic-rich whole-food medium and live probiotics are freeze-dried together, a process that preserves their potency until consumed. Once consumed, the cultured whole-food medium and prebiotic whole foods activate the probiotics and enhance their effects. Both are part of the synergistic whole that benefits the entire digestive tract and immune system.*
Whole-Food Probiotics for Digestive Health and Immune Support*
The Medium is the Message! Probiotics are beneficial bacteria that occur naturally in the human intestinal tract. Foods "cultured" with beneficial strains of probiotics such as yogurt and kefir have been used throughout history to improve overall health and vitality, and today, there are many studies reinforcing their ability to balance and promote digestive health.* Probiotics also play an important role in modulating the immune system, 70% of which is located in the gut.*
To make a probiotic supplement, selected strains of beneficial bacteria must first be cultured on a food medium, such as milk or soy. Since each strain of probiotics has an affinity for a different part of the digestive tract, and a unique mechanism of action, a product that delivers multiple strains is preferable to single strain products. As the probiotics replicate, they biotransform the food medium, breaking down nutrients and making them more bioavailable while secreting beneficial compounds into the medium called "synbiotics." Research suggests that synbiotics are largely responsible for the benefits of probiotics. In other words, "the medium is the message."
Most probiotic supplement manufacturers separate the probiotics from their food medium once the desired number of cultures is achieved, and therefore fail to deliver the full range of health benefits associated with eating probiotic foods. New Chapter's Probiotics with a Purpose line, however, uniquely offers multi- species blends of live probiotics with the synbiotic-rich organic growth medium intact.
As an addition to the diet, take 2 Vegetarian Capsules on an empty stomach. For optimal effectiveness, this product should be refrigerated after opening and used before the date on bottle.
Serving Size: 2
Serving per Container: 30
Amount Per Serving % Daily Value *750 mg
Organic Fermented Soy *125 mg
Organic Jerusalem Artichoke Inulin (tuber) *90 mg
Organic Apple (fruit) *35 mg
Proprietary Probiotic Blend**
S. thermophilus; L. rhamnosus;
L. acidophilus; B. infantis; B. longum;
L. plantarum; L. salivarius; L. helveticus)
*Daily value not established.
** At the time of manufacture, there are 16 billion probiotic live cells in 1 teaspoon of All-Flora.
As with any dietary or herbal supplement, you should advise your health care practitioner of the use of this product. If you are nursing, pregnant, or considering pregnancy, you should consult your health care practitioner prior to using this product.
New Chapter is a small company owned by families and friends, and is based in Brattleboro, Vermont and their organic estate near the children's rain forest of Costa Rica. Since 1982, the company's mission, its passionate commitment, has been producing the finest probiotic nutrients and herbal formulations in the world. New Chapter's purpose is to create the finest products that are truly natural, made of 100% real food and herbs. New Chapter has never made products with chemical isolates or solvents, and it won't. The company cultures all its vitamins and minerals, and it always will. They are not synthetic-they are food. New Chapter is committed to supporting and protecting the environment, and its Costa Rican farm is a world model for organic sustainable farming in the rain forest.